China Town Chicken

Published 2 years ago  in Gulzar Hussain, International Cuisine
 
China Town Chicken
    • 20
      mins
    • Preparation
    • 15
      mins
    • Cooking
    • 4
      person
    • Servings
  • Chicken 1/2kg
  • Finely Chopped Ginger Garlic 2 tbsp
  • Illicium Verum 2
  • White Pepper Powder 1/2tsp
  • Crushed Black Pepper 1tsp
  • Soya Sauce ½ cup
  • Brown Sugar 4tbsp
  • Vinegar 2tbsp
  • Honey 1tbsp
  • Chinese Salt 1/3tsp
  • Oil 1-2 tbsp
  • Salt to taste

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