Chocolate cherry cheese cake Recipe

Chocolate cherry cheese cake
Ingredients for base
Chocolate biscuits crushed 200 gm
Melted butter 4 ounces
Gelatin 3 tsp heaped
Water ¼ cup
Curd cheese 8 ounces
Caster sugar ¾ cup
Lemon juice 1 tbsp
Fresh cream whipped 12 ounces
Cherry pie filling 1 tin
Method for base
Combine biscuits crumbs and butter in a bowl, mix well, press over base and sides of a 8 inch spring foam tin, bake for 10 minutes, dissolve gelatin in ½ cup water, beat curd cheese, sugar, lemon juice until smooth and creamy, beat cream thick, fold gelatin into cheese mixture and fold in cream. Spoon 1/3 cheese mixture into crumb crust, top with half the cheery pie filling then remaining cheese mixture and put to chill until firm, top with remaining pie filling, decorate with whipped cream and serve chilled.


Chocolate cherry cheese cake Recipe in Urdu and English

At Masala TV you can check complete Chocolate cherry cheese cake Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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