Cold Pasta Salad Recipe | Zarnak Sidhwa

Preparation time
150 mins

Cook Time
180 mins

2-3 persons


  • 2 cups pasta
  • 1 cucumber, chopped
  • 1 small onion, finely chopped
  • 2 tomatoes, quartered
  • 1/4 cup pitted black olives, sliced
  • 1 cup Italian-style salad dressing


  1. Fill a large pot with lightly salted water and bring to a rolling boil over high heat.
  2. Once the water is boiling, stir in the pasta and return to a boil.
  3. Cook uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes.
  4. Drain and cool by running cold water over the pasta in a colander set in the sink.
  5. Combine cooked and cooled pasta with the cucumber, onion, tomatoes, and olives in a large bowl.
  6. Pour the Italian dressing over the salad and stir to combine.
  7. Cover and refrigerate for at least two hours before serving.
  Italian-Style Salad Dressing:   Ingredients:
  • Olive oil 1 cup
  • Juice of 1 lemon
  • Salt ¼ tsp
  • Black pepper ¼ tsp
  • Crushed garlic 2 cloves
  • Sugar a pinch

Cold Pasta Salad Recipe in Urdu and English

At Masala TV you can check complete Cold Pasta Salad Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.

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