Haryali Kabab Recipe | Zubaida Tariq

Preparation time
45 mins

Cook Time
60 mins

2-3 persons


  • Beef Mince ½ kg
  • Chopped Mint 1 bunch
  • Coriander 2 bunch
  • Egg 1
  • Bread Slices 2
  • Green chilies 8
  • Gram Flour 1 tbsp
  • Garam Masala Powder 1 tbsp
  • Raw papaya Paste 1 tbsp
  • Seekh kabab Masala 2 tbsp
  • Fresh cream 2 tbsp
  • Oil as required
  • Salt to taste


  1. Make a chutney of green chilies and coriander and roast gram in an oil then to beef add in bread slices and mix and made chutney add as well.
  2. Now add chopped mint salt seekh kabab masala roasted gram flour egg fresh cream and raw papaya paste keep aside.
  3. Then make a seekh kabab and shallow fry and serve.

Haryali Kabab Recipe in Urdu and English

At Masala TV you can check complete Haryali Kabab Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.

Top relevant recipes of Haryali Kabab Recipe in Urdu

Your email address will not be published. Required fields are marked *