Keri Ka Sharbat Recipe

Preparation time
10 mins

Cook Time
10 mins

2 persons


  • Raw Mango ½ kg
  • Sugar ½ kg
  • Lemon Juice 4 tbsp
  • Ice Cubes as required
  • Salt to taste


  1. Take a ½ kg of row mango peel off and boil it.
  2. When the row mango is soft peel off and separate the pulp
  3. Add ½ kg of sugar add to taste salt mix it well cook until its thicken.
  4. Now add 4 tbsp of lemon juice mix it well and let it cool down.
  5. Now pour all the mixture into bottle.
  6. When need take 2 tbsp of juice, as required ice cubes and water mix it well and serve it.

Keri Ka Sharbat Recipe in Urdu and English

At Masala TV you can check complete Keri Ka Sharbat Recipe in Urdu and English. This is one of the best recipes by chef Gulzar Hussain at Masala TV show . Check out the other best recipes of chefs Gulzar Hussain.

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