Marbled Fondant Cake with Sugar Geode Recipe | Bake At Home | Dessert

Marbled Fondant Cake with Sugar Geode | Bake At Home

Marbled Fondant Cake with Sugar Geode is not just a delight for the mouth but also for the eyes. It is one of the prettiest cakes you’ve seen and you need to try it immediately!

Watch this Masala TV video to learn how to make Marbled Fondant Cake with Sugar Geode Recipe. This show of Bake At Home with Chef Romana Husain aired on 18 January 2020

 

 

Vanilla Cake with Vanilla Frosting:
Ingredients for Vanilla Sponge:

  • Flour 2-1/2 cups
  • Sugar 2 cups
  • Baking powder 2-1/2 tsp
  • Salt 1/2 tsp
  • Vanilla essence 1 tbsp
  • Butter 1 cup
  • Eggs 4
  • Milk 1 cup

For Buttercream Frosting:

  • Butter 200 gm
  • Icing sugar 400 gm
  • Vanilla essence 1 tsp
  • Milk 2-3 tbsp (or as desired consistency)

 

Method:
• Cream the butter and sugar until pale and fluffy.
• Add the eggs one at a time, then add vanilla essence.
• In a separate bowl mix the flour, salt and baking powder.
• Add this dry mix to the butter mixture, alternating with the cup of milk.
• Mix well. Bake at 180 degrees centigrade for 45 – 55 minutes.
• For buttercream frosting, cream the butter and add the sugar 2-3 spoons at a time till the consistency is light and fluffy.
• Add the flavours and milk to butter and sugar to achieve a smooth texture.
• To prepare geode, using a piece of fondant, shape into an oval and make a hole in the centre.
• Insert two skewers at the base to create a stand.
• Brush the fondant with a little water and start to build your geode cake topper by sticking crushed sugar candies.
• Once you form the shape of a crystal, paint the center and the edge with edible gold powder.
• Let it dry over night before you use it on the cake.


Marbled Fondant Cake with Sugar Geode Recipe in Urdu and English

At Masala TV you can check complete Marbled Fondant Cake with Sugar Geode Recipe in Urdu and English. This is one of the best recipes by chef Romana Husain at Masala TV show Bake At Home. Check out the other best recipes of chefs Romana Husain.

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