Mutton Yakhni Pulao Recipe

Preparation time
15 mins

Cook Time
20 mins

4 persons


  • Rice                            3 cups
  • Mutton                     1 kg
  • Fennel Seeds          4 tbsp
  • Whole all spices    3 tbsp
  • Oil                               1 cup
  • Onion (sliced)        1
  • Chopped garlic      1 tbsp
  • Chopped ginger    1 tbsp
  • Salt                             1 tbsp


  1. Soak sela rice in a bowl.
  2. Then heat oil in a pan and fry onion, chopped ginger and chopped garlic in it.
  3. Then add mutton and whole all spices and cook on high heat for 5 minutes.
  4. Add salt and fennel seeds.
  5. Now add 1-1/2 liter water and cook on low heat until meat gets tender.
  6. Then strain the mixture.
  7. In a separate pan add mutton and stock and bring it to boil.
  8. Now strain rice and add them in mutton and cook on high heat until water gets dried.
  9. Now let it simmer for 15 minutes and serve

Mutton Yakhni Pulao Recipe in Urdu and English

At Masala TV you can check complete Mutton Yakhni Pulao Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

Top relevant recipes of Mutton Yakhni Pulao Recipe in Urdu

Your email address will not be published. Required fields are marked *