Traditional Punjabi Thali Recipe | Lazzat | MasalaTV Shows | Samina Jalil
Check out the Traditional Punjabi Thali Recipe in Urdu. Learn how to make best Traditional Punjabi Thali Recipe, cooking at its finest by chef Samina Jalil at Masala TV show Lazzat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Traditional Punjabi Thali Recipe, ingredients and complete Method.
Punjabi thali has a lot of variety as it includes tasty dishes like Mini Katlama, bhuna murgh, Chanay Ki daal palak ka saag and namkeen lassi.
Watch this Masala TV video to learn how to make Punjabi thali includes Mini Katlama, bhuna murgh, Chanay Ki daal palak ka saag and namkeen lassi. This show of Lazzat with Chef Samina Jalil aired on 27 August 2019.
Ingredients:
- Chicken (cut in small pieces) 600 gram
- Clarified butter ½ cup
- Chopped onion 1 large
- Chopped ginger garlic 1 tbsp
- Whole red chili 5-6
- Red chili powder 1-1/2 tsp
- All spices powder ½ tsp
- Green coriander, green chili as required
- Yogurt 250 gram
- Turmeric ¼ tsp
- White cumin powder ¾ tsp
- Salt 1-1/2 tsp
- Coriander powder 1 tbsp
- Caraway seed ¾ tsp
Method:
Heat clarified butter and sauté onion ,ginger ,garlic and whole red chili .then small pieces of chicken and all masala mix well then add yogurt .after this all spices mix and ½ cup of water add and cook till than chicken tender .finally Caraway seed ,green coriander and green chili mix and serve .
Ingredients:
- Boiled gram lentils 2 cup
- Finely cut spinach 2 cup
- Chopped ginger garlic 1 tbsp
- Chopped onion 1
- Boiled chopped tomatoes 2
- Clarified butter ½ cup
- Salt, chili, turmeric as required
- Green chili 2-3
- White cumin powder ¾ tsp
- Green coriander for garnishing
Method:
Heat oil and fry chopped ginger garlic fry .then tomatoes ,salt ,chili and turmeric add and roast masala well .after this finely cut spinach mix and cook for few minutes ..now boiled gram lentil ,white cumin and green chili add and leave on dum .finally remove and garnish with green coriander .
For dough ingredients:
- Flour 2-1/2 cup
- Salt 1 tsp
- Oil 4 tbsp
- For topping:
- Flour 1 cup
- Salt, chili, turmeric as required
- Finely cut green coriander, green chili as required
- Crushed coriander, cumin 1-1/2 tbsp
- Pomegranate seeds 1 tbsp
- Yellow food color 2 pinch
- Oil for frying
- Soaked white lentil 1 tbsp
Method:
for dough ingredients mix and knead. then mix all filling ingredients and make thick mixture. After this make small balls and rolling then apply gram mixture .then mark with fork and fry in oil .
Traditional Punjabi Thali Recipe in Urdu and English
At Masala TV you can check complete Traditional Punjabi Thali Recipe in Urdu and English. This is one of the best recipes by chef Samina Jalil at Masala TV show Lazzat. Check out the other best recipes of chefs Samina Jalil.
