Strawberry Icing Cake Recipe | Quick Recipes
Check out the Strawberry Icing Cake Recipe in Urdu. Learn how to make best Strawberry Icing Cake Recipe, cooking at its finest by chef at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Strawberry Icing Cake Recipe, ingredients and complete Method.
Here is the adaption of the most popular Bombay bakery cake with step by step guide. Give it a shot and share your reviews.
INGREDIENTS FOR SPONGE:
- Butter 250 gm
- Caster sugar 250 gm
- Eggs 5
- Flour 250 gm
- Vanilla essence 1 tsp
- Baking powder 12 gm
- Lemon juice 2 tbsp
- Pink food color as per choice
- Sugar 500 gm
- Water 150 gm
- Glucose 50 gm
- Butter 200gm
- Icing sugar 100 gm
- Desiccated coconut ½ cup
- Chopped almonds ½ cup
- Icing sugar 4 ounces
- For The Sponge, Beat butter and sugar together until creamy.
- Then add eggs one by one.
- Now add all the dry ingredients, mix well.
- Pour the mixture into a 9×9 inch baking pan the mould and bake at 180°c for 45 minutes.
- Make butter and icing sugar icing and apply it in the middle and sides of the cake.
- Then make a combination of left of cake crumbs, chopped almonds and desiccated coconut. Apply this on the side.
- For The icing, mix water, sugar and glucose in a pan on heat.
- Cook until the mixture becomes thick.
- Allow it to cool.
- Then beat it until it becomes thick.
- Leave it to cool.
- Lastly add the icing on the cake. Serve.