Sweet Corn Pasta Salad Recipe | Tarka | Rida Aftab | Appetizer

Sweet Corn Pasta Salad Recipe | Tarka
Sweet Corn Pasta Salad Recipe | Tarka

Sweet Corn Pasta Salad is exactly what you are looking for when you want to have something healthy and yummy. This salad is so yummy, you’ll probably start having it as a proper meal.

Watch this Masala TV video to learn how to make Sweet Corn Pasta Salad , Sabzi Qeema and Potato Cheese Croquettes Recipes. This show of Tarka with Chef Rida Aftab aired on 10 May 2021.









  • Pasta (boiled) 2 cups
  • Corn 1 cup
  • Butter 1 tbsp
  • Coriander 1 tbsp
  • Lemon zest 1 tsp
  • Lemon juice 1 tbsp
  • Red chili powder ½ tsp
  • Black pepper ½ tsp
  • Chili sauce 1 tsp
  • Salt ½ tsp
  • Chicken boiled 1 cup
  • Onion (small) 1
  • Yogurt 1 cup


Heat butter then add red chili, black pepper, chili sauce, salt, onion and lemon juice mix then remove from stove and pour in a bowl. Now yogurt, corn, boiled pasta and boiled chicken mix. Lastly add green coriander and lemon zest mix and serve.


  • Chicken mince ½ kg
  • Butter 50 gm
  • Potatoes ½ kg
  • Carrots 2
  • Capsicums 2
  • Green chilies 250 gm
  • Cumin seeds 2 tbsp
  • Green peas 1 cup
  • Chili flakes 1 tsp
  • Bay leaves 4
  • Turmeric powder 1 tsp
  • Salt 1 tsp
  • Ginger garlic 2 tsp
  • Onion 2
  • Fresh coriander as required
  • Oil ½ cup
  • Tomatoes 4



In a wok, add mince, ginger garlic, chili flakes, salt, turmeric powder, cumin seeds and tomatoes, cook until the water dries. Meanwhile, heat oil in a saucepan and sauté the vegetables, until it is tender. Once it is done, add the vegetables in the mince mixture. Add bay leaves and green chilies and cover the lid for at least 10 minutes. In the end, add fresh coriander and serve hot.


  • Potatoes (boiled) 4
  • Cheese 100 gm
  • Crispy fry 1 packet
  • Carrot ½ cup
  • Peas ½ cup
  • Capsicum 1
  • Onion 1
  • Black pepper ½ tsp
  • Salt ½ tsp
  • Oil 2 tbsp


Heat oil and fry all the vegetables. Then add boiled potatoes and mash properly. Now add salt and black pepper, mix well. Then add cheese and prepare the croquettes. Now in a bowl add half quantity of crispy fry and dissolve it with water and place the rest dry quantity in another bowl. Then dip croquettes one by one in the wet batter of crispy fry and coat them in the dry mixture. Lastly heat oil and fry the croquettes properly until golden brown. Serve.

Sweet Corn Pasta Salad Recipe in Urdu and English

At Masala TV you can check complete Sweet Corn Pasta Salad Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.

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