Balochi Tikka Karahi Recipe | Dawat | Abida Baloch | Desi Food | Masala TV
Check out the Balochi Tikka Karahi Recipe in Urdu. Learn how to make best Balochi Tikka Karahi Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Balochi Tikka Karahi Recipe , ingredients and complete Method.
Balochi Tikka Karahi will blow away your mind! It’s so delicious that won’t be able to stop yourself if you have it once.
Watch this Masala TV video to learn how to make Balochi Tikka And Punjabi Yakhni Pulao Recipes. This show of Dawat with Chef Abida Baloch aired on 23 July 2021.
Ingredients:
- Boiled mutton ½ kg
- Oil ½ cup
- Garlic 150 gm
- Ginger 3 inch piece
- Green chilies whole 7-8
- Green chilies chopped 3 tbsp
- Lemon juice 4-5 tbsp
- All spice powder 1 tsp
- Salt 1 tsp
- Chopped Coriander 2 tbsp
Method:
Heat oil in a pan and fry the garlic then add whole chilies and cook, after that add mutton and cook for 5 minutes, now add green chili chopped and lemon juice and cook it for 10 mins, now add garlic, ginger paste and cook for 1 minute in the end add all spices powder and salt and cook it for 5 to 7 minutes. Finally garnish with green coriander.
Ingredients:
- Boiled beef 600 gram
- Rice 600 gram
- Ginger garlic paste 2 tbsp
- Onion 2
- Oil or clarified butter ¾ cup
- Yakhni Pulao Masala 1 packet
- Plums 8-10
- Tomatoes 3-4
- Green chilies 5-6
- Salt to taste
Method:
Put salt, ginger garlic paste, pulao masala and tomatoes in beef and let it cook. Heat oil in a pan and fry onion in it. When it gets golden then add cooked beef along with gravy and sauté. Then add soaked plum and water and cook till it starts boiling. Now add soaked rice and green chilies and put it on dum and cook until rice get done. Take out in dish and serve.
Balochi Tikka Karahi Recipe in Urdu and English
At Masala TV you can check complete Balochi Tikka Karahi Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.
