Chicken Reshmi Kabab Recipe | Quick Recipe

These Reshmi kababs are so irresistibly delicious that you won’t be able to have just one!


  • Chicken mince ½ kg
  • Bread Slice 2
  • Cream 2tbsp
  • Red chili powder 1 tsp
  • Seekh kabab masala 2tbsp
  • Black pepper 1tbsp
  • Green chilies 4
  • Salt to taste
  • Oil as required




  • Mix all the ingredients in a bowl.
  • Shape the kababs and fry.
  • Serve hot with your favorite chutney.


Chicken Reshmi kabab recipe is a Mughlai dish, which is extremely popular in the sub-continent especially in Pakistan. It is not only extremely delicious or easy to cook, but it is also a very healthy choice of food.  It is simply prepared with meat which is converted in form of a patty and then it is either grilled in the oven, on a stove or on the charcoal fire. The type of meat you use in your reshmi kabab recipe could differ, you can follow a Chicken Reshmi Kabab Recipe if you like murgh reshmi kabab, or you can follow a Beef Reshmi Kabab Recipe in Urdu if you prefer beef over chicken. Either ways, whichever Reshmi Kabab Recipe in Urdu you follow, it for sure will taste great.

To make that perfect Reshmi Chicken Kebab, it is important to marinate the chicken in perfect balance of spices and other ingredients. These ingredients could vary depending on the type of Reshmi Kabab Recipe in Urdu you are following. But generally any Murgh reshmi kabab has some basic ingredients which includes onion, green chilies, coriander leaves, and some spices like salt, red chilies, white pepper, black pepper etc. The only time consuming part in this whole process is when you marinate the chicken, and that is also the most crucial part since that is when the meat absorbs the spices and catches the taste you get when you eat it.

Even though Murgh Reshmi kebabs are generally made for some special occasions like Eid, Diwali, birthday celebrations, promotion parties, bbqs, etc., but if you master a Chicken Kabab Recipe in Urdu then you can easily make it on any normal day and enjoy your meal with some perfect sidelines like chutney, raita, sauces, nans etc. at home only. Before the idea of bbq got famous all these kebabs were limited to restaurants only, and they were quite pricey too, but now you don’t have to waste your money at an expensive restaurant when you can follow a simple recipe and make it at home only.


So enjoy your tender, juicy and delicious Reshmi Kabab recipe at home by following any basic recipe.

Chicken Reshmi Kabab Recipe in Urdu and English

At Masala TV you can check complete Chicken Reshmi Kabab Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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