Chocolate Mousse Recipe

Masala TV recipe of Chocolate Mousse by Chef Zakir from Dawat. This mouth-watering “Latest” recipe for Chocolate Mousse can be prepared in 30 minutes and serves 2-4 people.
Recipe Ingredients

Cooking chocolate200 gm
Icing sugar100 gm
Fresh cream200 gm

Recipe Method

Separate the egg yolks and beat egg whites till stiff.
Then add egg yolks and mix well.
In a separate bowl beat together 200 gm fresh cream and 100 gm icing sugar. Beat till stiff.
Melt 200 gm cooking chocolate in double boiler, remove from fire and keep aside to cool.
Add whipped cream to the beaten eggs, then add melted chocolate and fold gently.
Pour mixture in separate serving glasses, keep in fridge for 3 – 4 hours and serve chilled.

Chocolate Mousse Recipe in Urdu and English

At Masala TV you can check complete Chocolate Mousse Recipe in Urdu and English. This is one of the best recipes by chef Chef Zakir at Masala TV show . Check out the other best recipes of chefs Chef Zakir.

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