Dhaba Fish Curry Recipe | Tarka | Rida Aftab | Desi Food
Check out the Dhaba Fish Curry Recipe in Urdu. Learn how to make best Dhaba Fish Curry Recipe , cooking at its finest by chef Rida Aftab at Masala TV show Tarka. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Dhaba Fish Curry Recipe , ingredients and complete Method.
Dhaba Fish Curry will take you by a blow. It has that classic Dhaba style taste that makes it that divine tasting dish; perfect for this season!
Watch this Masala TV video to learn how to make Dhaba Fish Curry, Grilled Steak Cheese Sandwiches and Fried Chicken Salad (Monsalwa) Recipes. This show of Tarka with Chef Rida Aftab aired on 20 January 2021.
Ingredients:
- Fish 1kg
- Onions (fried) 1 cup
- Red chili powder 2tsp
- Coriander powder 2tsp
- Mustard paste 1tsp
- Turmeric 2tsp
- Fenugreek seeds 2tsp
- Ginger garlic paste 1tsp
- Coriander as required
- Tomatoes 250 gm
- Lemon 2
- Oil 1 cup
- Salt as required
Method:
Marinate fish with ginger garlic paste, salt, mustard powder and lemon. Then add fried onions and cover it. Now in a fry pan cook tomatoes, red chili powder, coriander powder, fenugreek, turmeric and salt. When oil comes on the surface add fish. Lastly garnish with coriander and serve hot.
Ingredients:
- Bread slices 8
- Cheese slice 4
- Chicken bone less ½ kg
- Mayonnaise ½ cup
Ingredients for Stick:
- Garlic paste 1 tsp
- Soy sauce 1tsp
- Black pepper ½ tsp
- Red chili sauce 1 tsp
- Oil 2-3 tbsp
- Salt ½ tsp
- Red chili (crushed) ½ tsp
- Vinegar 1 tsp
Method:
Chicken cut in middle apply masala and make shape in stick. Now in grill pan heat oil and keep stick on grill. Then bread warm and slice code in mayonnaise. Then keep stick and top of keep slice cheese. Lastly cut from the middle and serve hot.
Ingredients:
- Chicken tikka chunks ½ packet
- Oil for frying
Ingredients For Salad:
- Cucumber 1
- Onion 1
- Tomato 1
- Salad leaves 4
- Green chili 1
- Garlic chopped 4 cloves
- Lemon juice 2tbsp
- Mustard paste 1tbsp
- Oregano ½ tsp
- Yogurt ½ cup
- Salt ¼ tsp
Method:
In a pan heat oil and fry chicken tikka chunks. Cut it roughly and set aside.
For salad, chop all the veggies. Now in yogurt add garlic cloves, lemon juice, mustard paste, oregano and salt. Mix well. Add in the veggies and mix well. Lastly add fried chicken tikka chunks and serve.
Dhaba Fish Curry Recipe in Urdu and English
At Masala TV you can check complete Dhaba Fish Curry Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.
