Dhaka Fried Chicken Recipe | Zubaida Tariq in Handi
Check out the Dhaka Fried Chicken Recipe in Urdu. Learn how to make best Dhaka Fried Chicken Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Dhaka Fried Chicken Recipe, ingredients and complete Method.
Ingredients:
Chicken (8 pieces) 1
Eggs 2
Flour 1 cup
Sesame Seeds 1 cup
Mustard Powder 1 tsp
Black Pepper (crushed) 1 tsp
Worcestershire Sauce 1 tbsp
Red Pepper (crushed) 1 tbsp
White Vinegar 2 tbsp
Oil as required
Salt to taste
Method:
Wash chicken pieces and make sure to drain water completely.
Now mix 1 cup flour with ½ cup cornflour, 1 tbsp chicken cube flour, 1 tsp crushed red chilies, 1 tbsp crushed black pepper, salt, 2 eggs, 1 tsp mustard powder and 1 tbsp Worcestershire sauce. Mix well to form a thick paste.
Now boil chicken for 5 min in water with 2 tbsp white vinegar. Drain water properly and leave it to cool.
Heat oil in a wok, dip chicken in the paste, roll it in roasted sesame seeds and deep fry on low flame. Remove when they turn golden brown from both sides.
Dhaka Fried Chicken Recipe in Urdu and English
At Masala TV you can check complete Dhaka Fried Chicken Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.
