Doodh Dulari Recipe | Chef Mehboob Khan in Mehboob’s Kitchen
Check out the Doodh Dulari Recipe in Urdu. Learn how to make best Doodh Dulari Recipe, cooking at its finest by chef Mehboob Khan at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Doodh Dulari Recipe, ingredients and complete Method.
- Mix Fruit Cocktail 1 tin
- Mango 2 cups
- Grapes 1 cup
- Milk 2 tbsp
- Evaporated Milk 1 Tin
- Boiled Colored Vermicelli 1 packet
- Sugar as required
- Saffron a pinch
- Small Gulab Jamun 6
- Small Rus Gulla 6
- Corn Flour 1 tbsp
- Boil milk and cook it on low flame.
- When milk thickens, add evaporated Milk, sugar, saffron and Colored Vermicelli , cook for another 10 minutes.
- Now remove it from stove and wait for it to cool down.
- Add mix fruits, mangoes, grapes, gulab jamun and rus gulla to it, mix well and serve
Doodh Dulari Recipe in Urdu and English
At Masala TV you can check complete Doodh Dulari Recipe in Urdu and English. This is one of the best recipes by chef Mehboob Khan at Masala TV show . Check out the other best recipes of chefs Mehboob Khan.