Fudgy Chocolate Cake Bars Recipe | Zarnak Sidhwa in Food Diaries
Check out the Fudgy Chocolate Cake Bars Recipe in Urdu. Learn how to make best Fudgy Chocolate Cake Bars Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Fudgy Chocolate Cake Bars Recipe, ingredients and complete Method.
Ingredients :
• 8 oz chocolate
• Butter 170 gm
• 1 cup Sugar
• ¼ cup Flour
• 6 Eggs,( yolks and whites separated)
Frosting :
• 8 oz Chocolate
• 1 cup Cream
Method :
Melt 8 oz chocolate in a double boiler (a bowl set over a pan of simmering water). Stir in the butter until it’s all melted. Transfer the melted mixture to a bowl and add the sugar and flour. Lightly beat the egg yolks and stir them into the bowl. Beat the egg whites until they are stiff. Fold the stiff egg whites into the chocolate mixture. Pour the batter into a greased and lined bar pan and bake at 180 degrees C for about 30-35 minutes. The cake should have a thin crust on top when it’s done, but the inner texture might appear underbaked. The cake settles and firms up as it cools. It’s meant to be thick and fudgy.
To make the frosting, melt the chocolate again in the double boiler with the cream, stirring until just melted. Let the frosting cool slightly and the gently spread the frosting over the cake bars. To set the frosting, let it cool in the refrigerator.
Fudgy Chocolate Cake Bars Recipe in Urdu and English
At Masala TV you can check complete Fudgy Chocolate Cake Bars Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.
