Meatball Pizza

Preparation time
25 mins

Cook Time
15 mins

Serves
4 persons

Ingredients

  • For dough
  • Flour                                      ½ kg
  • Yeast                                     1 tbsp
  • Salt                                         1 tsp
  • Thyme, oregano               ½ tsp
  • Oil                                           4 tbsp
  • Yogurt                                   2 tbsp
  • Mozzarella cheese          1-1/2 cup
  • Pizza sauce                         1 cup
  • Cheddar cheese                               1 cup
  • Ingredients for filling:
  • Chicken mince                   300 gram
  • Crushed garlic                    1 tsp
  • Chopped onion                 1
  • Thyme, oregano               ½ tsp
  • Crushed black pepper    1 tsp
  • Salt                                         ¾ tsp
  • Worcestershire sauce    1 tbsp
  • Oil                                           for frying
  • Ingredients for garnish:
  • Capsicum                             1
  • Onion                                    1
  • Crushed red chili              as required
 

Methods

  1. Mix all ingredients of dough and knead soft dough.
  2. For filling mix all ingredients then grind them and make small balls then fry.
  3. Cut onion and capsicum in cubes.
  4. When dough rises then again knead it and make two parts.
  5. Roll down one part and set it in pizza pan and leave for 10 minutes.
  6. Make marks with fork.
  7. Now put pizza sauce and little cheese.
  8. Then put fry meat balls, onion and capsicum and more cheese.
  9. Sprinkle crushed red chili.
  10. Now bake in pre heat oven until cheese melt and base cook well.