Phool Gobi Aur Matar Ki Subzi Recipe | Dawat | Masala TV | Abida Baloch | Desi Food

Phool Gobi Aur Matar Ki Subzi Recipe | Dawat
Phool Gobi Aur Matar Ki Subzi Recipe | Dawat

Phool Gobi Aur Matar Ki Subzi is a classic desi food. Give this very amazing dish a try for dinner tonight!

Watch this Masala TV video to learn how to make Phool Gobi Aur Matar Ki Subzi and Jalapeno Chicken Burger Recipes. This show of Lazzat with Chef Samina Jalil aired on 13 September 2021.

 

 

 

Ingredients:

  • Cauliflower 800 gm
  • Peas ½ cup
  • Onion (medium) 1
  • Garlic Ginger Paste 1 tbsp
  • Oil 4 tbsp
  • Turmeric Powder 1 tsp
  • Coriander Powder 1 tbsp
  • Cumin Powder 1 tsp
  • Black Pepper Powder ½ tsp
  • Red Chili Powder ½ tsp
  • Cardamom 3
  • Yogurt ¾ cups
  • Tomatoes (large) 4

Method:
1. Boil the cauliflower and peas until tender
2. Add the garlic ginger paste to the oil and cook for 30 seconds. then add the sliced onions and cook until light golden and tender.
3. Add the spices and cook for 1 minute and then add yogurt and cook for another 2 to 3 minutes.
4. Add the tomatoes and cook for 3 minutes more.
Now add the cauliflower and peas. Cook for 5 minutes and then serve.

Ingredients for Patty:

  • Ground chicken 300gm
  • Finely chopped onion 1/2 cup
  • Finely shredded cheddar cheese 1/2 cup
  • Minced fresh cilantro 1/4 cup
  • Garlic, minced 2 cloves
  • Finely chopped jalapeno pepper 2 tsp
  • Ground cumin 1 tsp
  • Paprika 1 tsp
  • Salt to taste
  • Freshly ground pepper 1 tsp

 

Other Ingredients:

  • Burger buns 2
  • Sliced onion for topping
  • Lettuce leaves for topping
  • Tomato for topping
  • Mayonnaise for topping

 

Method:
In a large bowl, combine the patty ingredients. mix lightly but thoroughly. Shape into 2 thick patties and cook them well, Serve on buns with toppings as desired.


Phool Gobi Aur Matar Ki Subzi Recipe in Urdu and English

At Masala TV you can check complete Phool Gobi Aur Matar Ki Subzi Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.

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