Phool Gobi Kheer Recipe | Tarka | Dessert

Phool Gobi Kheer Recipe | Tarka
Phool Gobi Kheer Recipe | Tarka

This Phool Gobi Kheer Recipe will help you achieve the perfect taste and consistency. Have it chilled-cold to enjoy it fully.

Watch this Masala TV video to learn how to make Phool Gobi Kheer, Dahi baingan gravy and Nuggets Parath Roll Recipes. This show of Tarka with Chef Rida Aftab aired on 9 April 2020.





  • Milk 1 liter
  • Cauliflower grated ½ kg
  • Rice powder ½ kg
  • Cardamom powder ½ tsp
  • Sugar 1 cup
  • Almonds & pistachio ½ cup
  • Silver paper as required
  • Screw pine few drops
  • Dry milk 1 cup



  • Brinjal 6
  • Vinegar 2tbsp
  • Cumin roasted 1tsp
  • Salt ½ tsp
  • Red chili 1tsp
  • Oil for frying

Ingredients for yogurt gravy:

  • Yogurt 250gm
  • Onion fried ½ cup
  • Tomatoes 2
  • Curry leaves 4
  • Red chili powder 2tsp
  • Turmeric ½ tsp
  • Salt ½ tsp
  • Coriander, green chilies as required


Cut brinjals from center . now mix all ingredients and fill this in brinjal ,now heat oil and fry the brinjal and remove , to make yogurt gravy in a blender add yogurt , fried onion and tomatoes blend well, now heat oil add curry leaves , now add yogurt mixture , red chili powder , salt , turmeric and cook well , lastly add brinjal and simmer then sprinkle coriander green chilies and serve.

Phool Gobi Kheer Recipe in Urdu and English

At Masala TV you can check complete Phool Gobi Kheer Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.

Top relevant recipes of Phool Gobi Kheer Recipe in Urdu

Your email address will not be published. Required fields are marked *