SUBZI AUR PANEER KAY PARATHAY Recipe
Check out the SUBZI AUR PANEER KAY PARATHAY Recipe in Urdu. Learn how to make best SUBZI AUR PANEER KAY PARATHAY Recipe, cooking at its finest by chef Rida Aftab at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check SUBZI AUR PANEER KAY PARATHAY Recipe, ingredients and complete Method.
SUBZI AUR PANEER KAY PARATHAY
Ingredients
White Flour Dough 1/2 kg
Paneer 1 cup
Potatoes (boiled) 2
Green Peas (boiled) 1 cup
Finely Chopped Capsicum 1
Spring Onions 2
Green Chilies 4
Salt ½ tsp
Chaat Masala 2 tsp
Red Chilies (crushed) 1 tsp
Ghee for frying
Method:
• In a bowl add paneer, boiled potatoes,boiled peas, finely chopped capsicum, spring onions, green chilies, salt, chaat masala, crushed red chilies and mix.
• Now roll out a dough ball with a rolling pin and spread stuffing mixture over it.
• After this, heat ghee and fry parathay.
SUBZI AUR PANEER KAY PARATHAY Recipe in Urdu and English
At Masala TV you can check complete SUBZI AUR PANEER KAY PARATHAY Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.
