Galawat Kay Kabab Recipe | Lazzat | Chef Samina Jalil
Check out the Galawat Kay Kabab Recipe in Urdu. Learn how to make best Galawat Kay Kabab Recipe, cooking at its finest by chef Samina Jalil at Masala TV show Lazzat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Galawat Kay Kabab Recipe, ingredients and complete Method.
Galawat kay kabab is a very mouth melting meat kabab you must try.
Watch this Masala TV video to learn how to make Galawat Kay Kabab ,Khajoor ka Shake and Mix Vegetable Karahi. This show of Lazzat with Chef Samina Jalil aired on 12 September 2019.
Ingredient:
- Beef Mince 750g
- Coriander powder (roasted) 1-1/2tbsp
- Small cardamom (powder) 1tbsp
- Papaya (paste) 1-1/2tbsp
- Ginger garlic paste 1-1/2tbsp
- Aniseed (powder) 3/4tsp
- Big cardamom (powder) 1/2tsp
- Fried Onion (grinded) 3tbsp
- Green chili(grinded) 2tbsp
- Rose petals (dried) 2tbsp
- Gram flour (roasted) 2tbsp
- Yogurt (water drained) 2tbsp
- Clarified butter for frying
- Onion rings for garnishing
Method:
In chicken mince except for onion rings and clarified butter crush all the ingredients. Now set the mince for atleast an hour.
Then shape them into kabab and heat clarified butter to shallow fry. Serve with onion rings.
Ingredients:
Milk 2 cups
Dates 10-12
Bananas 4
Cardamom Powder 2 pinch
Ice 1 cup
Method:
Blend Milk, Dates, Bananas, Cardamom Powder and Ice well and serve in glass.
Galawat Kay Kabab Recipe in Urdu and English
At Masala TV you can check complete Galawat Kay Kabab Recipe in Urdu and English. This is one of the best recipes by chef Samina Jalil at Masala TV show Lazzat. Check out the other best recipes of chefs Samina Jalil.
