Gulab Jamun Recipe | Gulzar Hussain

Preparation time
45 mins

Cook Time
60 mins

12 persons


  • Dried Milk 2 cup
  • Plain flour 2 tbsp
  • Baking Powder 1 tsp
  • Egg 2 pc
  • Clarified Butter 2-3 tbsp
  • Pistachio for garnish
  Sugar Syrup:
  • Sugar ½ kg
  • Kewra Essence few drops


  For Sugar Syrup:
  1. In a pan add sugar & water and cook it till it gets thick.
  2. Now add few drops of kewra essence and mix it. Syrup is ready.
  For Gulaab Jamun:
  1. In a mixing bowl add dried milk, plain flour, baking powder, clarified butter & beaten eggs.
  2. Knead it & make balls.
  3. In a pan, heat oil & add balls.
  4. Now add them in sugar syrup & leave it.
  5. Serve it in serving dish and garnish it with pistachios.

Gulab Jamun Recipe in Urdu and English

At Masala TV you can check complete Gulab Jamun Recipe in Urdu and English. This is one of the best recipes by chef Gulzar Hussain at Masala TV show . Check out the other best recipes of chefs Gulzar Hussain.

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