Hokkien Noodles Recipe

Masala TV recipe of Hokkien Noodles by Chef Zakir from Dawat. This mouth-watering “Latest” recipe for Hokkien Noodles can be prepared in 30 minutes and serves 2-4 people.
Recipe Ingredients

Oil 3 tbsp
Garlic4 cloves
Egg noodles½ packet
Glass noodles½ packet
Bean sprout1 cup
Prawns 200 gm
Chicken breast (juliennes)1
Spring onion2
Fresh red chilies3 – 4
Cabbage¼ piece
Lemon juice1 – 1 ½ tbsp
Lemon skin½ tsp
Saltto taste
Black pepper powder½ tsp

Recipe Method

Heat 3 tbsp oil in a wok, add 4 cloves of chopped garlic and chicken breast cut into juliennes, sauté till golden brown.
Now add 200 gm prawns and fry for 2 – 3 minutes. Then add 1 sliced capsicum, 2 sliced spring onions and ¼ piece of chopped cabbage. Fry well for 2 – 3 minutes.
Beat 2 eggs and add to the vegetable mixture, do not mix and let it cook for a few minutes.
Now flip the egg and cook the other side.
Now add ½ packet boiled egg noodles, ½ packet soaked rice noodles, 1 cup bean sprout, salt to taste, ½ tsp black pepper, lemon juice, lemon skin and chopped fresh red chilies.
Mix well, dish it out and serve hot.

Hokkien Noodles Recipe in Urdu and English

At Masala TV you can check complete Hokkien Noodles Recipe in Urdu and English. This is one of the best recipes by chef Chef Zakir at Masala TV show . Check out the other best recipes of chefs Chef Zakir.

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