Hyderabadi Qubooli Recipe | Tarka | Rida Aftab | Desi Food | Masala TV

Hyderabadi Qubooli Recipe | Tarka
Hyderabadi Qubooli Recipe | Tarka

Hyderabadi Qubooli is a forever favorite dish that is easy to prepare and everyone at the dinner table enjoys it together. Have it with some shami kababs and raita to make the most of it!

Watch this Masala TV video to learn how to make Hyderabadi Qubooli , Doodh ka Sharbat and Kofta Masala Recipes. This show of Tarka with Chef Rida Aftab aired on 19 August 2021.








  • Rice 500 gm
  • Gram lentil 250 gm
  • Oil ½ cup
  • Onion sliced 1 cup
  • Ginger garlic paste 1 tbsp
  • Tomato sliced 1 cup
  • Yogurt ½ cup
  • Salt as required
  • Red chili powder 1 tbsp
  • Turmeric ½ tsp
  • All spice powder 1 tsp
  • Coriander powder 1 tbsp
  • Fennel powder 1 tsp
  • Green coriander chopped ½ bunches
  • Mint chopped ½ bunches
  • Green chilies julienned 3 – 4
  • Fried onion as required
  • Clarified butter 4 – 5 tbsp
  • Food color few drops
  • Saffron essence few drops
  • Whole all spice 1 tbsp


Pan men oil garamkerkaypiyazko golden fry kerlenphirlehsan or adrakka paste dal kertamammasalayshamil Karen phir tomato or dahi dal kerachitarhanbhaneekerlen or phirchanaykiublihueedaal dal kerpanishamil Karen or 5 se 7 minutes takdum per chor den.
Abekpatilay men chawalubalnay kayliyepani mennamak, oil or sabutgaram masala dal kerkhobubalentakaygarammasalayka aroma achi se pani men ajaephirchawal dal ker 85% cook kerlen.
Phirekpatilay men pehlay dal phir boil rice phirdhania, podina, harimirchen or fried onion dal kerdobara dal or chawalki layer lagaenphirakhir men zarda color, zafran essence or ghee dal kerdum per chor den.


  • Milk 2 glasses
  • Sugar 2 tbsp
  • Red syrup 4 – 5 tbsp
  • Whole dried milk 3 – 4 tbsp
  • Pistachio sliced 1 tbsp
  • Almond sliced 1 tbsp
  • Coconut crushed 1 tbsp
  • Cooked jelly as required
  • Ice cubes 6 – 8
  • Chia seeds ½ tsp


In a bowl all ingredients mix and serve.


  • Chicken balls 1 packet

Ingredients for spice:

  • Ground onion 2
  • Ginger garlic paste 1 tsp
  • Mustard 1 tsp
  • Red chilies 6
  • Coriander powder 1 tsp
  • Tomato grinded 2 cups
  • Salt 1 tsp
  • Oil as required
  • Turmeric 1 tsp
  • Yogurt ½ cup
  • All spices powder ½ tsp

Heat oil add chicken balls fry well. For spice heat oil add ground onion. When water dried out add ginger garlic paste, mustard, red chilies, ground coriander, turmeric, all spices powder, yogurt, ground tomatoes, salt and cook well. Add meat balls. add turn flame low, cook. Serve.

Hyderabadi Qubooli Recipe in Urdu and English

At Masala TV you can check complete Hyderabadi Qubooli Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.

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