Mughlai Semai Recipe | Lively Weekends | Dessert
Check out the Mughlai Semai Recipe in Urdu. Learn how to make best Mughlai Semai Recipe , cooking at its finest by chef at Masala TV show Lively Weekend. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Mughlai Semai Recipe , ingredients and complete Method.
Mughlai Semai is the fruit of this season so make the most of this season with this Mughlai Semai Recipe that tastes epic.
Watch this Masala TV video to learn how to make Mughlai Semai , Crispy Chilli Chicken , Chicken Masala and Butter Chicken Recipes. This show of Lively Weekend with Host Kiran Khan aired on 29 November 2020.
Ingredients:
- Vermicelli 2 packets
- Clarified butter 3 tbsp
- Caster Sugar 4 tbsp
- Milk powder 3 tbsp
- Milk 1 liter
- Corn flour 2 tbsp
- Vanilla custard 2 tbsp
- Condense milk 200 grams
- Orange color 1 pinch
Method:
Pour 4 tablespoons of ghee in the pot and heat it and add sawaiyan in it then add powder sugar and powdered milk and stir it for 5 minutes. After that take out 1/4th sawaiyan out of the pot and let it set in a glass dish. Then the sawaiyan left in the pot dye them with orange color.
2)custard preparation
Boil the milk after that add custard and corn flour paste in it when its consistency is thick then add condense milk and stir it for 2 to 5 minutes
Add the batter on the glass dish and then after adding the custard paste add sawaiyan and toppings on top of your dish
Ingredients:
- Chicken fries 1/2 packets
- Chopped garlic 1 teaspoon
- Oil 1 tbsp
- Green chili chopped 1 tsp
- Onion chopped 1 cup
- Bell pepper chopped 1 cup
- Tomato ketchup 1 tsp
- Green chilli sauce 2 tsp
- Soy sauce 1 tsp
Method:
Fry crispy chicken in oil and take it out
Add oil in a pan then chopped add green chilli, bell pepper, onion and garlic then saute it and add tomato ketchup, green chilli sauce, soya sauce and mix it well after that add crispy chicken on it then take it out on a dish.
Ingredients:
- Chicken ½ kg
- Cashew 6
- Almonds 6
- Green chilies 3 – 4
- Coriander 1 tbsp
- Cumin 1 tsp
- Mace 1 tsp
- Fennel 1 tsp
- Whole black cardamom 1 tsp
- Green cardamom 4
- Salt to taste
- All spice ½ tsp
- Fenugreek 1 tsp
- Whole red chilies 1 tsp
- Yogurt 150 gram
- Cream 100 ml
- Milk ½ cup
- Ginger garlic paste 1 tbsp
- Onion (small chopped) 1
- Oil as required
- Green coriander as required
Note :
coriander Cumin , Mace , fennel ,Whole Black Cardamom
Roast them on stove and then grind it.
2) yogurt, Cashew , and green chilli mix and grind them.
Method:
Pour oil and onion in the pan and stir until the onion is light pink then add small cardamom and chicken and stir it until chicken’s color is changed
Then add yogurt, cashew and green chilli paste
Stir it for 7 mins
Then cover the pot for 15 to 20 minutes on medium flame
After that add grinded masala and add red chilli and all spice powder and mix well
Then add dried fenugreek and add milk for gravy or add cream then stir it well
And take it out in a bowl and garnish with coriander leaves
Ingredients For Marinate:
- Chicken 1/2kg
- Oil ½ cup
- Red chilli powder 1 tbsp
- Salt to taste
- Yogurt 25 grams
- Lemon juice 1 tbsp
- Ginger garlic paste 1 tbsp
For Sauce:
- Tomatoes 6
- Oil 1/2 cup
- Butter 1 tbsp
- Onion 1
- Cashew nuts 9
- Red chilli powder 1 tbsp
- Salt to taste
- Chicken masala powder 1 tbsp
- Fresh cream 1 packet
- Green chilies as required
- Fenugreek 1 tsp
Method:
For chicken marination mix all the ingredients in the bowl and add chicken and marinate it for at least 2 hours.
Pour oil in the pot and heat it after that add marinated chicken and stir it till it gets light brown.
For sauce add all ingredients in oil and then add onion cashewnut and tomato and stir it well until they are soft
Then grind them
Then add oil again in the pot and pour the grinded mixture in the pan and add chicken in it and stir it well and cover the pan for 7 to 8 minutes
Now add fresh cream and then cover it again for 7 to 8 minutes
Now on low flame add dried fenugreek and keep it on dum for 5 mins then your dish is ready take it out in the pot.
Mughlai Semai Recipe in Urdu and English
At Masala TV you can check complete Mughlai Semai Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show Lively Weekend. Check out the other best recipes of chefs .
