Pizza Chicken Platter Recipe | Masala Mornings | Shireen Anwer | 14 Oct 2022 | Masala Tv

PREPARATION
1. In a heavy skillet, 800 milliliters milk and stir well.
2. Add 60 grams milk powder, 2 tablespoons superfine sugar and stir well.
3. In a bowl, add 2 teaspoons corn flour, 70 milliliters warm milk and mix it well.
4. Pour it in the heavy skillet and mix it well.
5. Add 1/4 teaspoon cardamom powder and cook for 3 – 4 minutes. Keep aside.
6. On a board, place bread slice and cut it into round shape.
7. Heat sufficient oil in a heavy skillet and deep fry these until golden brown and crispy.
8. Remove it from heat and drain it on an absorbent paper.
9. In a pan, add 500 milliliters water, 150 grams sugar and mix it well until sugar dissolve properly. Keep aside.
10. On a plate, place fried bread and pour prepared syrup on it .
11. Add 2 tablespoons desiccated coconut, 2 tablespoons almonds, 2 tablespoons pistachios, prepared milk mixture on it.
12. Garnish with desiccated coconut, almonds and pistachios.
13. Refrigerate for 2 hours.
14. Drizzle some caramel sauce on it.
15. Serve.

PREPARATION
• Give cuts onto the chicken breasts. Add in salt and black pepper.
• Add pizza sauce, mushrooms, tomato, olives, capsicums, oregano and red chili flakes.
• Add in mozzarella cheese and bake it in an oven at 170 c for about 20 minutes.
• In a pan heat oil and sauté boiled rice.
• Add in crushed garlic and frozen vegetables. Sauté well.
• In a serving platter, add the rice first.
• Place the baked chicken.
• Serve hot with French fries and small buns.