Rabri Trifle

Published 3 weeks ago  in Desserts, Latest
 
Rabri Trifle
    • 15
      mins
    • Preparation
    • 15
      mins
    • Cooking
    • 4
      person
    • Servings
  • Milk                                          1 -1/2 liter
  •  Colorful vermicelli                 1/2 packet
  • Sugar                                      1 cup
  •   Rabri                                     1 cup
  •  Fruit Cocktail                        1 tin
  • Desiccated coconut              1/2 cup
  •  Almond, pistachios               for garnish

More From Masala TV

Shahi Khoya Kheer

Ingredients: Milk                                                 1 liter Rice boiled        

Read More »

Bajre Ka Halwa

Ingredients: Pearl millet flour                  ¾ cup Whole wheat flour               ½ cup Semolina        

Read More »

Gurh walay Chawal

Ingredients: Rice                      ½ kg Jiggery                 375gm Coconut ground 1packet Raisin     

Read More »