Rose Qalalqand Kheer Recipe | Lazzat | Masala TV | Samina Jalil | Dessert

Start your weekend on a sweeter note with this divine tasting Rose Qalalqand Kheer. Trust us, it’s finger licking good!

Watch this Masala TV video to learn how to make Rose Qalalqand Kheer, Nauratan Qeema and Boondi Kachumar Raita Recipes. This show of Lazzat with Chef Samina Jalil aired on 2 September 2021.







Ingredients for kheer:

  • Milk 1 liter
  • Qalaqand ¾ cup
  • Boiled rice ¾ cup
  • Rose water ½ cup
  • Sugar as required
  • Rose leaves for garnishing
  • Pistachios for garnishing

In milk add rice and cook till rice cook and mix well .then add Qalaqand,sugar and rose water and cook till Qalalqand mix .when kheer gets thickened dish out and garnish with pistachios and rose leaves and serve .


  • Mince (chicken) 250 gm
  • Mince (beef) 500 gm
  • Brain (mutton) 2
  • Ginger Garlic Paste 2 tbsp
  • Fried Onion ½ cup
  • Yogurt ¾ cup
  • Cream 6 tbsp
  • Cheddar Cheese 6tbsp
  • Almond Powder 1 tbsp
  • Cumin Seeds Powder 1 tbsp
  • Salt 1-1/2 tsp
  • Red chili Powder 1 tbsp
  • Green Chili Paste 1 tbsp
  • All spice Powder 1 tsp
  • Papaya Paste 1-1/2 tbsp
  • Nutmeg, Mace Powder ½ tsp
  • Clarified butter ¾ cup
  • Turmeric ½ tsp
  • Butter 4 tbsp
  • Fenugreek Leaves as required
  • Finely Chopped Ginger for garnish
  • Green Chilies, Coriander Leaves for garnish
  • Coal 1 piece

In a pan, add water,brain, turmeric and boil.
Now in a chicken mince add beef mince, salt, ginger garlic paste, papaya paste, red chili powder, turmeric, fried onion, cumin seeds powder, all spice powder, nutmeg, mace powder, clarified butter and leave it 4 to 5 hours. Then heat clarified butter add marinated mince and fry.
Now add almond powder, cream, cheddar cheese, butter, red chili powder and fry well. Add boiled brain and mix. After this, add fenugreek leaves and let it simmer for few minutes.
Then give coal steam.In the end, take it out in a dish garnish with onion, ginger, green chilies , coriander leaves and serve.


  • Boondi ½ cup
  • Yogurt 250gm
  • Tomatoes 1
  • Onion 4tbsp
  • Coriander, green chilies 2tbsp
  • Salt as required
  • Cumin ¾ tsp
  • Red chili ¾ tsp
  • Garlic 1tsp
  • Turmeric 2pinches
  • Curry leaves 3-4
  • Oil as required


Soak boondis in water , when it gets soft so remove it from water . now in yogurt add salt . now add onion, tomatoes, coriander , green chilies and cumin , now heat oil in a pan add curry leaves and garlic fry well . Then add turmeric and red chili , lastly add this batter on bondis and serve .

Rose Qalalqand Kheer Recipe in Urdu and English

At Masala TV you can check complete Rose Qalalqand Kheer Recipe in Urdu and English. This is one of the best recipes by chef Samina Jalil at Masala TV show Lazzat. Check out the other best recipes of chefs Samina Jalil.

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