Tepsi Kebab Recipe | Food Diaries | Chef Zarnak Sidhwa | Fusion Food

epsi Kebab Recipe | Food Diaries
epsi Kebab Recipe | Food Diaries

Tepsi Kebab has an exquisite and rich taste that feels like pure bliss.

Watch this Masala TV video to learn how to make Tepsi Kebab and Chocolate Chip Shortbread Cookies Recipes. This show of Food Diaries with Chef Zarnak Sidhwa aired on 15 June 2021.






Ingredients For Kabab:

  • Lamb mince 500gm
  • Onion(minced and drained) 1
  • Garlic (minced) 2 cloves
  • Red capsicum (finely chopped) ½
  • Parsley (finely chopped) 3 tbsp
  • Tomato purée 2 tbsp
  • Red chili flakes 1 tbsp
  • Bicarbonate of soda ½ tsp
  • Sea salt flakes to taste
  • Ground black pepper to taste


For The Spinach Yoghurt:

  • Spinach 250gm
  • Yoghurt 500gm
  • Garlic (minced) 1 clove
  • Walnuts (chopped) 2 tbsp
  • Sumac 2 tsp
  • Olive oil as required (for drizzling)
  • Sea salt flakes to taste
  • Ground black pepper to taste

To Serve:

  • Tortilla wraps or bread 2-3
  • Onion (sliced) 1
  • Thick yoghurt 2 tbsp


To make the tepsi kebab, put all the ingredients in a large bowl and, using your hands, work everything together well, pummeling the meat mixture for several minutes into a smooth, even paste. Season with salt and pepper. Press the meat mixture into a shallow baking dish to completely cover the base of the dish. Cook at 180 degrees C for 18 minutes, or until golden on top.
To make the spinach yoghurt, bring a saucepan of water to the boil, add the spinach and simmer for 2–3 minutes until wilted. Drain and plunge into a bowl of iced water. Once cooled, drain well and finely chop. Put the spinach in a large bowl with the yoghurt, garlic, walnuts, sumac, a little drizzle of olive oil and a generous amount of salt and pepper. Mix together well. Spread the mixture out on a flat plate and drizzle with more olive oil. Sprinkle with extra sumac and the reserved walnuts. Serve the tepsi kebab with the tortilla wraps or bread, onion, parsley and yoghurt, and the spinach yoghurt on the side.

Tepsi Kebab Recipe in Urdu and English

At Masala TV you can check complete Tepsi Kebab Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show Food Diaries. Check out the other best recipes of chefs Zarnak Sidhwa.

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