Triple Layer Orange Pudding Recipe | Lively Weekends | Continental Food

Triple Layer Orange Pudding Recipe | Lively Weekends
Triple Layer Orange Pudding Recipe | Lively Weekends

This Triple Layer Orange Pudding will become your favourite dessert as you take the first bite. Give it a try, it tastes incredible.

Watch this Masala TV video to learn how to make Triple layer orange pudding,Mahi khaliya and Deewani handi Recipes. This show of Lively Weekend with Host Kiran Khan aired on 18 April 2020.

 

 

 

 

 

Ingredients:

  • Biscuits 200gm
  • Butter ½ cup
  • Milk ½ cup
  • Condensed milk 1/3 cup
  • Sugar 4tbsp
  • Corn flour 4tbsp
  • Orange juice 1cup

Ingredients:

  • Rice ½ kg
  • Prawns ½ kg
  • Turmeric ½ tsp
  • Fried onions ½ cup
  • All spice 1tsp
  • Coriander powder 1tsp
  • Green chilies paste 1tbsp
  • Lemon juice 3tbsp
  • Ginger garlic paste 2tsp
  • Yogurt ½ cup
  • Coriander , mint ½ bunch
  • Salt 2tbsp
  • Oil 2tbsp
  • Yellow food color ¼ tsp

Ingredients:

  • Mutton 250gm
  • Garlic crushed ½ tsp
  • Ginger crushed ½ tsp
  • Salt as required
  • Turmeric ½ tsp
  • Red chili powder 1tsp
  • Coriander, cumin powder 1tsp
  • Tamarind paste as required
  • Curry leaves 7-8
  • Cumin whole ½ tsp
  • Fenugreek seeds 10-12
  • Onion 2
  • Sesame seeds 2tbsp
  • Coconut 2tbsp
  • Peanut 2tbsp
  • Oil 1cup

Ingredients:

  • Potatoes 375gm
  • Egg plant 175gm
  • Bush Beans 175gm
  • Radish pods 175gm
  • Soya 1bunch
  • Fenugreek 175gm
  • Green peas 175gm
  • Cauliflower 175gm
  • Tomatoes 3
  • Coriander 2tbsp
  • Red chili powder 2tbsp
  • Turmeric ½ tsp
  • Salt as required
  • Oil 1-1/2 cup


Triple Layer Orange Pudding Recipe in Urdu and English

At Masala TV you can check complete Triple Layer Orange Pudding Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show Lively Weekends. Check out the other best recipes of chefs .

Top relevant recipes of Triple Layer Orange Pudding Recipe in Urdu

One comment

  1. Dr Jehangir khan says:

    Very nice recipes. Keep it up

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