Baghdadi Chanpie by Shireen Anwar

Published 1 year ago  in Latest, Shireen Anwar
 
Baghdadi Chanpie by Shireen Anwar
    • 20
      mins
    • Preparation
    • 25
      mins
    • Cooking
    • 4
      person
    • Servings
  • Mutton chops ½ kg
  • Yogurt 1 ½ cup whipped
  • Salt 1 tsp heaped
  • Garlic paste 1 tsp heaped
  • Brown onion grinded 2 tbsp
  • Oil ½ cup
  • Whole red chilies 6
  • Cashew nuts 8 grinded
  • Poppy seeds 1 ½ tsp grinded
  • Desiccated coconut 1 tbsp grinded
  • Roasted gram flour 1 tbsp
  • Chili powder 1 tsp
  • Allspice ½ tsp
  • Saffron ¼ tsp

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