Aalu Gosht Recipe | Zubaida Tariq
Check out the Aalu Gosht Recipe in Urdu. Learn how to make best Aalu Gosht Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Aalu Gosht Recipe, ingredients and complete Method.
Aalu Gosht by Zubaida Tariq recipe by Zubaida Tariq is to be deliciously cooked at live cooking show “Handi” on Masala TV only.
Ingredients:
- Mutton ½ kg
- Green Chilies (finely chopped) 3
- Onions (finely chopped) 3
- Potatoes 4
- Black Cardamoms (ground) 4
- Black Pepper 10
- Oil 1 cup
- Yogurt ½ cup
- Turmeric 1 tsp
- Red Chili Powder 1 tbsp
- Ginger Garlic Paste 1 tbsp
- Coriander Leaves (finely chopped) 4 tbsp
- Salt as required
Method:
1. Peel and wash potatoes.
2. Add mutton, chopped onions, turmeric, red chili powder, salt, ginger garlic paste. Oil, black cardamoms, black pepper and 2 cups warm water in a pan and cook on low flame.
3. When meat is tender, add chopped potatoes and yogurt. Cook and stir.
4. Add 3 cups warm water and leave it on low flame to simmer.
Aalu Gosht by Zubaida Tariq is ready to be served among friends and family with joy. For more gosht recipes by Zubaida Tariq, keep browsing Masala TV.
Aalu Gosht Recipe in Urdu and English
At Masala TV you can check complete Aalu Gosht Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.
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