Barbecue Beef Skewers Recipe | Lively Weekends

These Best Ever Barbecue Beef Skewers are made with a super simple marinade and grilled to perfection with that classic Korean Barbecue-inspired flavour!

Watch this Masala TV video to learn how to make Beef Skewers ,Cream Cheese Filled Mushroom ,Crispy Onion Rings with Barbeque Sauce,Meatballs in masala sauce and Tomato Gazpacho Recipes. This show of Lively Weekend with Host Kiran Khan aired on 5 October 2019.





  • Beef cubes 90 gm
  • Capsicum red cubed 12 gm
  • Capsicum yellow cubed 12 gm
  • Capsicum green cubed 12 gm
  • Salt 2 gm
  • Black pepper 2 gm


In a bowl put beef cube add red , yellow ,green capsicum pieces, marinated with salt pepper, use an skewer put first 1 beef cube and then capsicum piece and so on …around 4 pieces in a row of beef ,in pan add oil and pan seared the skewers, for around 8 minutes until nicely done. Serve hot with some bbq sauce

Cream Cheese Filled Mushroom Ingredients:

  • Button mushroom 30 gm
  • Cheese 8 gm
  • Parmesan cheese 5 gm
  • Grated mozzarella 5 gm
  • Basil pesto 1 tsp
  • Salt & Black pepper to taste
  • Bread crumbs 100 gm

Crispy Onion Rings with Barbeque Sauce Ingredients:

  • Onion rings 150 gm
  • Tempura batter 1 cup
  • Salt & Black pepper to taste
  • Barbeque sauce 1 small ramekin
  • Flour 50 gm

Cream Cheese Filled Mushroom Method:
In bowl add Philadelphia cheese, parmesan, mozorrella,
Basil pesto, mix all well, use it to stuff in the mushroom,
Bread the mushrooms now fry them and serve them hot
On side you can give chilli sauce


Crispy Onion Rings with Barbeque Sauce Method:
Take a whole onion and cut into thick slices, put this onion ring in bowl add salt pepper and flour
Mix it for 1 minute
Put it now in tempura batter and fry it in oil.
For around 3 minutes until golden brown.
serve with B.B.Q sauce

Meatballs in masala sauce Ingredients:

  • Minced beef 120 gm
  • Garlic 15 gm
  • Ginger 20 gm
  • Onion 20 gm
  • Tomato sauce 20 gm
  • Tomato chopped 30 gm
  • Chilli flakes 2 gm
  • Salt & Black pepper to taste

Tomato Gazpacho Ingredients:

  • Red bell pepper 10 gm
  • Fresh tomato 30 gm
  • Coriander 5 gm
  • Celery 5 gm
  • Cucumber seedless 12 gm
  • Lemon juice 5 ml
  • Tabasco sauce 2 ml
  • Vinegar 5 ml
  • Sugar 3 gm
  • Salt & Black pepper to taste

Meatballs in masala sauce Method:
In a bowl add beef mince, salt ,pepper and chilli flakes, mix it well. Then make small meatballs fry it in oil for around 1 minuet until well done.

For sauce :
Take a pan, sauté garlic and add onion, tomato, cook well and blend,
Boil this tomato sauce and add the cooked Meat balls
For around 1 minute and serve it hot


Tomato Gazpacho Method :
Cut all vegetable in small cubes put in one bowl, add red bell pepper tomatoes, coriander, celery,stick,cucmber blend it well, add lemon Juice for taste
Tabasco, Red vinegar, sugar, salt pepper
Strain it in fine strainer and serve it in a nice Soup plate cold


Barbecue Beef Skewers Recipe in Urdu and English

At Masala TV you can check complete Barbecue Beef Skewers Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show Lively Weekends. Check out the other best recipes of chefs .

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