Chefs

Khara Qeema By Rida Aftab

Ingredients: Mince ½ kg Coriander Leaves 1 bunch Green Chilies 12 Onions 250 gms Ginger Garlic 1 tbsp Whole Coriander […]

Dahi wali Mirchain By Rida Aftab

Ingredients: Green Chilies 250 gms Yogurt ½ cup Garam Masala Powder ½ tsp Cumin Seeds (roasted) 1 tbsp Curry Leaves […]

Zarda By Rida Aftab

Ingredients: Rice (boiled)                    ½ kg  Cardamom                             6 Sugar                                      250 gms Ghee                                       250 gms Whole Dry Milk                    250gms Raisins                                     50gms Coconut […]

Beef Biryani By Rida Aftab

Ingredients: Rice (Boiled)                          ½ kg Potatoes     […]

Malai Gosht

Ingredients: Meat Chops and meat pieces mix 1 kg Onions 2 Ginger Garlic 2 tsp Cumin Powder 1 tsp Red […]

Finger Fish with Turtle Sauce By Chef Gulzar

Ingredients: Boneless Fish                                                   500 grams Egg Whites                                                       2 Ginger Garlic Paste                                        1 tbsp Red Chili Powder                                           […]

Apple Mocktail By Chef Gulzar

Ingredients: Milk                                     […]

Spicy Cheelay by Chef Gulzar

Ingredients: Moong Lentils                        1 cup White Lentils                          2 cup Cumin Powder                       1 tbsp Red Chili Powder                   1 tbsp Green […]

Jahangeeri Kofta By Chef Gulzar

Ingredients:  for Meat Balls: Chicken Mince                         1/2  kg […]

Chili Chicken Karahi

Ingredients: Chicken 500 g Green Chili 7-8 Chopped Tomatoes 1 cup Garlic 2 tsp Ginger 1 tbsp Clove 3 Black […]