Chefs

Egg Liver Bhurji

Ingredients: 4 eggs 400 gm chicken liver 1/2 cup onion, chopped 1/2 cup carrots, chopped 1/2 cup beans, chopped 1/3 […]

Schezwan Chicken By Zarnak Sidhwa

Ingredients: 1/2 kg boneless chicken breasts 4 Tbsp corn flour 1 tsp salt 1/2 tsp five-spice powder ¼ cup oil […]

Chilled Chocolate Cake By Zarnak Sidhwa

Ingredients: 1 ½ cups crushed ginger biscuits 3 tbsp melted butter   Filling: 200 gm hung curd ½ cup caster […]

Icecream Fruit Custard Recipe By Rida Aftab

Ingredients For Ice cream: Strawberries Plumb 2 cup Cream 1packet Milk 1 cup Condensed Milk 1 cup Sugar 1/2cup Lukewarm […]

Pista Kulfi Recipe By Rida Aftab

Ingredients: Pistachios (chopped) 1 cup Green Food Color 1 pinch Milk ½ litre Cream 1 packet Khoya 250 gms Cardamoms […]

Chicken Wings with Hot Rice Recipe By Rida Aftab

Ingredients:   Chicken Wings 8 Cumin Seeds 1 tsp Salt ½ tsp Black Pepper ½ tsp Garlic Paste ½ tsp Cornflour […]

Chocolate Sandwich Smoothie By Rida Aftab

Ingredients: Yogurt 1 cup Milk 2 glass Chocolate Sandwich 6 Vanilla Essence few drops Cream ½ cup Sugar ½ cup […]

Sada Aalu Korma By Rida Aftab

Ingredients: Chicken ½ kg Potatoes 2 Yogurt 250 gms Onions 2 Ginger Garlic 2 tsp Finely Chopped Ginger 1 tsp […]

Punjabi Pulao By Rida Aftab

Ingredients: Boneless Chicken ½ kg Nutmeg 1 piece Saffron 1 pinch Bay Leaves 2 Green Chilies 6 Stock 1 cup […]

Masala Bharay Karailay By Zubaida Tariq

Ingredients: Bitter Gourd ½ kg Chopped Onion 4 Crushed Red Chili 1 tbsp Turmeric 1 tsp Ginger, Garlic Paste 1 […]