Crispy Mince Wadas Recipe | Shireen Anwar

Preparation time
30 mins

Cook Time
45 mins

Serves
4 persons

Ingredients

  • Mince 250 grams
  • Onions (Finally chopped) 1 cup
  • Gram flour 2 tbsp
  • Coriander leaves 2 tbsp
  • Turmeric ¼ tsp
  • Salt 1 tsp
  • Green chilies (ground) 6
  • Garlic Paste 1 tsp grinded
  • Ginger Paste 1 inch piece
  • Cinnamon & Clove Powder 1 tsp
  • Poppy seeds (roasted & ground) 1 tsp
 

Methods

  1. Grind the mince very finely, heat 1 tbsp oil fry onion till brown add in all the ingredients expect gram flour mix well now add gram flour and coriander leaves and 2 tbsp hot oils mix well shape into tinny wadas and deep fry till golden.


Crispy Mince Wadas Recipe in Urdu and English

At Masala TV you can check complete Crispy Mince Wadas Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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