Hyderabadi Tamatar Kadhi Recipe | Dawat | Abida Baloch | Desi Food

Hyderabadi Tamatar Kadhi Recipe | Dawat
Hyderabadi Tamatar Kadhi Recipe | Dawat

Hyderabadi Tamatar Kadhi is the most beautiful combination of yogurt curry with pakoras. This dish can not be missed out on.

Watch this Masala TV video to learn how to make Hyderabadi Tamatar Kadhi,Hyderabadi Mirch Ka Salan And Chapli Kebab Pizza Recipes.This show of Dawat with Chef Abida Baloch aired on 11 February 2020.

 

 

 

 

Ingredients:

  • Gram flour ¼ cup
  • Ginger garlic 1 tsp
  • Tomato puree 3 cups
  • Fenugreek seeds ¼ tsp
  • Fennel ¼ tsp
  • Fennel seeds ¼ tsp
  • Cumin ¼ tsp
  • Mustard ¼ tsp
  • Turmeric powder 1 tsp
  • Red chili powder 1 tbsp
  • Water 2 cups
  • Red chilies (whole) 3.4
  • Salt to taste
  • Lemon juice 4 tbsp
  • Bay leaves 8-10
  • Oil ½ cup

 

Method:
In a wok add gram flour, water, tomato puree, tumeric powder, red chili powder, salt and ginger garlic paste. Cook well. Then in a pan add cumin, mustard, bay leaves, whole red chilies, fenugreek seeds, fennel, fennel seeds and lemon juice. Temper well and serve hot.

Ingredients:

  • Green chilies (large) 1 quarter
  • Desiccated coconut 1 tbsp
  • Coriander 1 tbsp
  • Sesame seeds 1 tbsp
  • Peanut (grated) 1 tbsp
  • Tamarind paste 2 tbsp
  • Oil ½ cup
  • Mustard 1 tsp
  • Fenugreek seeds 1 tbsp
  • Salt to taste
  • Bay leaves 9-10
  • Onion (grated) 1 cup
  • Cumin 1 tsp
  • Fennel 1 tsp

 

Method:
In a pan saute peanuts, sesame seeds and desiccated coconut. Then heat oil add bay leaves, fennel, fenugreek seeds, mustard, cumin and salt. Temper well. Now add onion and cook well. Then add large green chilies and cook the mixture well. In the end add tamarind paste and remove. Serve.

Ingredients For Topping:

  • Beef mince 1 cup
  • Ginger garlic paste 1 tsp
  • Salt to taste
  • Ketchup 2 tbsp
  • Pomegranate seeds 1 tbsp
  • Onions 3
  • Cornmeal flour 2 tbsp
  • Red chili flakes 1 tbsp
  • Coriander powder 1 tbsp
  • Tomatoes 3
  • Capsicum 1
  • Fresh coriander 2 tbsp
  • Mint leaves 2 tbsp
  • Green chilies 3
  • Egg 1
  • Oil for frying
  • Cheese 1 cup

Ingredients For Dough:

  • Flour 2.5 cup
  • Sugar 1 tsp
  • Egg 1
  • Yeast 1 tbsp
  • Oil 2 tbsp
  • Salt to taste
  • Warm water for kneading

 

Method:
In a bowl mix the entire dough ingredient and knead the dough with water well. Then in another bowl add beef mince, coriander powder, green chilies, salt, 1 onion, 1 chopped tomato, fresh coriander, green chilies, cornmeal flour, egg, pomegranate seeds and ginger garlic paste

Qeema main crushed dhanya mirch salt 1 pyaz 1tamatar (chopped) hara dhanya podina hari mirchan makai k atta anda anardana lehsan adrak pst add kar k mix Karen or chapli kebab bana ln or fry kar ln.
Dough ko bel kar ketchup lagan phr chapli kebab pyaz tamatar shimla add kar k cheese add kar k bake kar ln.


Hyderabadi Tamatar Kadhi Recipe in Urdu and English

At Masala TV you can check complete Hyderabadi Tamatar Kadhi Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.

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One comment

  1. dilshad ansari says:

    Nice food

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