Malai Masala Qeema Recipe | Shireen Anwar

Malai Masala Qeema
Ingredients:
Chicken Mince ½ kg
Garlic (chopped) 1½ tsp
Raw papaya grinded 1 tbsp
Green Chilies (ground) 8
Coriander Leaves (ground) 1 tbsp
Black Pepper 1 tsp
Chili Powder ½ tsp
Mustard Powder ½ tsp
Cream ¼ cup
Cream Cheese 1 tbsp
Yogurt ½ cup
Salt 1 tsp
Spring Onions (finely chopped) ½ cup
All Spice Powder ½ tsp
Cumin (roasted & crushed) 1 tsp
Nutmeg (ground) ¼ tsp
Method:
Marinate mince with all the given ingredients for 4 to 6 hours. Heat quarter cup oil in a pan. Add mince. Cover and cook until tender and oil comes on top. Serve garnished with 2 tbsp cream and coriander leaves. Serve with paratha.

Malai Masala Qeema Recipe in Urdu and English

At Masala TV you can check complete Malai Masala Qeema Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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