Masala Mornings Recipe | 12 Jan 2023 | Recipes: Gond Pak & Lahori Daal Chicken | Shireen Anwar | Masala Tv
Check out the Masala Mornings Recipe in Urdu. Learn how to make best Masala Mornings Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show Masala Mornings. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Masala Mornings Recipe, ingredients and complete Method.
Recipe: Gond Pak & Lahori Daal Chicken
Masala Mornings – 12 Jan 2023 – Recipes: Gond Pak & Lahori Daal Chicken – Shireen Anwar – Masala Tv
The show features the renowned Chef Shireen Anwar who cooks audience-centric South Asian and Continental cuisines for her audience. The chef makes sure to interact with her audience by taking in live-calls during her show and answering queries related to cooking which are often asked by house-wives.
Gond Pak & Lahori Daal Chicken Recipes will help you achieve the perfect combination of flavours. Try out this Amazing recipe!
#gondpak #lahorifood #masalatv #foodie #food #masalamornings #shireenanwar
Watch this Masala TV video to learn how to make Gond Pak & Lahori Daal Chicken.
This show of Masala Mornings with Chef Shireen Anwer aired on 12 Jan 2023.
If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this YouTube channel @ https://bit.ly/3ac5djo or go to our website: https://www.masala.tv/
#masalatv #food #masalarecipes #recipe #eveningwithshireen #shireenanwar #dinnerrecipe #lunchrecipe #cooking #fastfood #desifood
Ingredients
- Clarified butter 400 gm
- Chopped edible gum 400 gm
- Almonds and pistachio sliced ½ cup
- Desiccated coconut 200 gm
- Water 2 cups
- Green cardamom groudned1 tsp heaped
- Sugar ½ kg
- Poppy seeds 2 tbsp
Ingredients for Sugar Syrup
- Water 2 cups
- Sugar ½ kg
METHOD
Heat clarified butter in a pan, add in it little by little chopped edible gum, and keep moving in the bowl, in the remaining clarified butter, add almonds, pistachio, coconut poppy seeds, fry well. Now add in this the fried edible gum.
METHOD FOR SUGAR SYRUP
Pour 2 cups water and ½ kg sugar in bowl, cook till syrup thick. Now mix this syrup in the above mixture, grease your tray, add in the mixture and garnish with almonds, pistachio and desiccated coconut, cut into pieces and let it set.
Ingredients
- Chicken 1 kg 16 pcs
- White cumin seeds 1 tsp
- Chili powder 2 ½ tsp
- Tomatoes chopped 4
- Ginger garlic 1 tbsp heaped
- Turmeric ½ tsp
- Oil ¾ cup
- Allspice ½ tsp heaped
- Chopped coriander leaves 3 tbsp
- Green chilies chopped 4
- Onion chopped 1 cup
- Gram lentil boiled 250 gm
- Salt 1 ½ tsp
METHOD
Boil Gram lentil with ½ tsp turmeric until ¾ done. Heat oil, add chopped onion, slightly brown, add 4 chopped tomatoes, all the dry seasonings, ginger garlic, fry well, add chicken, fry well, add 1 cup water, cover and cook till chicken done, add to it boiled lentil and leave it on dum for 10 mins. Lastly add chopped coriander and green chilies, serve with roti.
Masala Mornings – 12 Jan 2023 – Recipes: Gond Pak & Lahori Daal Chicken – Shireen Anwar – Masala Tv in Urdu and English
At Masala TV you can check complete Masala Mornings Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show Masala Mornings. Check out the other best recipes of chefs Shireen Anwar.
