Mughlai Kesari Kheer Recipe

Mughlai Kesari Kheer
Mughlai Kesari Kheer

Milk 2 litre
Saffron 1/2 tsp
Yellow Food Color 1 pinch
Fresh Cream 1 cup
Rice (soaked) 1cup
Khoya 1cup
Sugar 1-1/2 cup
Almonds 50 gms
Pistachios 50 gm
Currants 50 gms
Coconut 50 gms
Cardamom Powder ½ tsp
Silver Leaves 2
• In a pan, boil milk.
• In a blender, blended saffron, soaked rice and milk.
• Add in boil milk and cook on low flame.
• When mixture thick add sugar.
• After this, add khoya , yellow food color and cardamom powder.
• Now take it out in a dish, pour cream.
• Sprinkle coconut, almonds, pistachios and currants.
• Garnish with silver leaves.



Mughlai Kesari Kheer Recipe in Urdu and English

At Masala TV you can check complete Mughlai Kesari Kheer Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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