Mughlai Kesari Kheer Recipe | Rida Aftab In Tarka

Mughlai Kesari Kheer
Mughlai Kesari Kheer

Ingredients:
Milk             2 litre
Saffron    ½ tsp
Yellow Food Color    1 pinch
Fresh Cream    1 cup
Rice (soaked) 1 cup
Khoya  1 cup
Sugar  1-1/2 cup
Almonds   50 gms
Pistachios 50 gms
Currants    50 gms
Coconut   50 gms
Cardamom Powder ¼ tsp
Silver Leaves  2

Method:
•    In a pan, boil milk.
•    In a blender , blended saffron, soaked rice and milk.
•    Add in boiled milk and cook.
•    When they are thick add sugar.
•    After this, add khoya, yellow food color and cardamom powder.
•    Now take it out in a dish, pour fresh cream, coconut, pistachios and currants.
•    Garnish with silver leaves.


Mughlai Kesari Kheer Recipe in Urdu and English

At Masala TV you can check complete Mughlai Kesari Kheer Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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