Black Forest Roll Recipe | Shireen Anwar

Preparation time
60 mins

Cook Time
90 mins

Serves
2-3 persons

Ingredients

  • Egg 6
  • Caster sugar 6 ounce
  • Flour 4 ounce
  • Coco powder 2 ounce
  • Vanilla essence 1 tsp
  Ingredient for icing:
  • Fresh cream whipped 12 ounces
  • Chocolate syrup ½ cup
  • Cherry for decorations
  • Grated chocolate for decoration
  Method for roll:
  1. Beat eggs and sugar till light and fluffy.
  2. Add in vanilla, fold in the sieved flour and coco mixture.
  3. Very lightly, spread in the greased and paper lined swiss roll tray.
  4. Bake on 200 degrees for 10 minutes.
  5. Remove on a sugar sprinkle napkin.
  6. Spread with whipped cream put cherries and roll.
  7. Then roll along with the napkin put in the frezer for 30 minutes.
  8. Remove and spread with the top with whipped cream, drizzle with chocolate syrup decorate with grated chocolate fresh cream and cherries.


Black Forest Roll Recipe in Urdu and English

At Masala TV you can check complete Black Forest Roll Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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