Chefs

Mix Saziyon ki Tahiri By Zubaida Tariq

Ingredients: Rice 2-1/2 cups Lemons 2 Chopped Carrots 2 Potatoes 3 Chopped Onions 3 Green chilies 6 Sam`s Pods 10 […]

Baingun aur Qeemay ka Bharta By Zubaida Tariq

Ingredients: Eggplants 3 Beef Mince 250 gm Red Chili Powder 1 tbsp Turmeric 1 tsp Chopped Coriander 1 tbsp Raw […]

Haryali Kabab By Zubaida Tariq

Ingredients: Beef Mince ½ kg Chopped Mint 1 bunch Coriander 2 bunch Egg 1 Bread Slices 2 Green chilies 8 […]

Bhuni Hui Kaleji Recipe By Zubaida Tariq

Ingredients: Mutton Liver ½ kg Grinded Ginger, Garlic 1 tbsp Crushed Red Chili ½ tbsp Crushed Black pepper 1 tsp […]

Shakarkandi ki Kheer Recipe By Zubaida Tariq

Ingredients: Boiled Sweet Potatoes 4 Fresh Milk 1 liter Small Cardamoms 4 Sugar 1 tsp Sugar 1 cup Khoya 250 […]

Pasanday Masala By Zubaida Tariq

Ingredients: Meat Strips ½ kg Lemons 2 Yogurt ½ cup Crushed Black pepper 1 tsp Red Chili Powder ½ tsp […]

Paneer Sabzi By Zubaida Tariq

Ingredients: Cottage Cheese Cubes 2 packet Chopped Green Chilies 6 Crushed Black Pepper 1 tsp Tomato Paste 1 cup Salt […]

Hyderabadi Aalu Mutton By Zubaida Tariq

Ingredients: Mutton ½ kg Potatoes ½ kg Red Chili Powder 1 tbsp Turmeric 1 tsp White Sesame 2 tbsp White […]

Crispy Fish Fingers By Zubaida Tariq

Ingredients: Fish slices 1 kg Gram flour 1 cup Eggs whites 3 Lemons 4 Roasted cumin powder 1 tbsp Mustard […]

Aalo Batatay By Zubaida Tariq

Ingredients: Boiled Potatoes ½ kg Lemon 2 Crushed Black Pepper ½ tbsp Crushed red Chili ½ tbsp Chopped Green Chili […]