Chefs
Ingredients: Fish 1 kg Mustard oil 1 cup Green chilies 2 Curry leaves 2 Whole red chilies 4 Lemons 1-2 […]
Ingredients: Colocasia ½ kg Gram flour 1 cup Egg 1 Green chilies 3 Tamarind paste ½ cup Chopped green coriander […]
Ingredients: Vermicelli 2 cups Khoya 1 cup Fresh Milk 2 cups Cloves 4 Small cardamom 6 Chopped pistachio 6 Chopped […]
Ingredients: Rice (boiled) half kg Saffron with Milk ¼ tsp Oil 2 tbsp Curry leaves 15 Orange color a pinch […]
Ingredients: Raw Onion Paste 1 Green chilies (ground) 8 Ginger garlic paste 1 tsp heaped Coriander leaves 1 tbsp Mint […]
Ingredients: Egg noodles boiled 2 cups Capsicum (chopped) 1 Potatoes (boiled & mashed) 2 cups Carrot (finely chopped) half cup […]
Ingredients: Eggplant (sliced) half kg Oil ¼ cup Chopped onion half cup Garlic chopped 1 tsp Cumin seeds 1 tsp […]
Ingredients: Plain Flour 2 cup Yeast 1 tsp Egg 2 pc Icing Sugar 1 cup Almonds ½ cup Black Cumin […]
Ingredients: Semolina 250gm Almond Paste 1 cup Khoya 250gm Milk 2 cup Sugar ½ cup Almond essence 1 tsp Clarified […]
Ingredients: Chicken Boneless (cubes) 300gm Sosa cheese 4-5 pc Lemon leaves 2-3 pc Lemon grass 2-3 stick Boranga 1 pc […]