Cooking Shows

Seafood Casserole | Dawat | MasalaTV | Abida Baloch

Seafood casserole is made from cooked fish chunks and cooked shrimps mixed with cooked rice, chopped celery, chopped onion and […]

Southern fried chicken burger | Evening With Shireen | Chef Shireen Anwar

Every step into making a perfect southern fried chicken burger is very important. Thankfully our chefs are there to explain […]

Kachay Chicken Ki Dum Biryani | Lazzat | Chef Samina Jalil

Chicken marinated with different ingredients like Nutmeg ,mace, Lemon juice, grinded all spices, Red chili powder and more. Rice added […]

Dry Shimla Mirch Jheenga | Tarka | Chef Rida Aftab

This special recipe of dry shimla mirch jheenga is made with prawns and capsicum in a unique way. Seafood lovers […]

Spaghetti Garlic & Oil | Food Diaries | Chef Zarnak Sidhwa

Spaghetti boiled in water and a special sauce of made from garlic heated in olive oil and stirred with mashed […]

Wings and chips | Mehboob’s Kitchen | Chef Mehboob Khan

Why go to a fast food chain when you can make the same type of food at home? Chef Mehboob […]

Yang Chow Fried Rice | Dawat | MasalaTV | Abida Baloch

Chinese recipe of Yangzhou fried rice, commonly known as Yang chow fried is the perfect wok recipe to make at […]

Bundt red velvet cake | Evening With Shireen | Chef Shireen Anwar

This cream cheese glazed red velvet cake made in bundt pan is as tasty, if not more, as they look. […]

Masala Biryani | Lazzat | Chef Samina Jalil

Spice lovers will love this dish of Masala biryani that has many different spices added and mixed to compliment this […]

Bajray Kay Laddu | Tarka | Chef Rida Aftab

This scrumptious recipe of Bajray kay laddu are tasty and healthy. Full of iron, minerals and fiber, this recipe includes […]