Dahi Phulki Chaat Recipe | Shireen Anwar

Dahi Phulki Chaat
Dahi Phulki Chaat

DAHI PHULKI CHAAT
Ingredients for phulki:
Moong daal flour 1 cup
Mash daal flour 4 tbsp
Soda 1/8 tsp
Salt ½ tsp
Warm water to make batter
Oil to fry
Method for phulki:
Make batter with given ingredients leave for 30 mins. Deep fry phulkis.
Ingredients for dahi phulki mix chaat:
Boiled chickpeas 1 cup with ¼ cup water remaining
Phulkis 8 to 10
Sweet chutney 2 tbsp
Imli aur khajoor ki chutney 2 tbsp heaped
Green chutney 1 tsp
Onion 1 sliced soaked in water
Chopped coriander leaves as required
Chaat masala ½ tsp
Crushed papri ½ cup
Potatoes boiled and diced ½ cup
Assemble as demonstrated

 


Dahi Phulki Chaat Recipe in Urdu and English

At Masala TV you can check complete Dahi Phulki Chaat Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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