Date Crust Roll Recipe | Masala Mornings | Shireen Anwar | Dessert
Check out the Date Crust Roll Recipe in Urdu. Learn how to make best Date Crust Roll Recipe , cooking at its finest by chef Shireen Anwar at Masala TV show Masala Mornings. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Date Crust Roll Recipe , ingredients and complete Method.
Date Crust Roll make an exquisite dessert that doesn’t just look elegant but also tastes wonderful.
Watch this Masala TV video to learn how to make Date Crust Roll and Crust Honey Walnut Pistachio Recipes. This show of Masala Mornings with Shireen Anwar aired on 11 May 2021.
Ingredients:
- Icing sugar 175 gm
- Butter 325 gm
- Flour 400 gm
- Eggs 2
- Salt 2 pinches
- Vanilla powder 3 pinches
- Semolina 100 gm
- Dates 150 gm
- Cardamom powder 2 pinches
- Screw pine 1 tsp
Method:
In a bowl beat icing sugar and butter. Then add eggs one by one and beat well. Now add salt, flour, semolina and vanilla powder. Fold properly and prepare dough. Allow the dough to chill for a while. Now in a bowl add dates, cardamom powder and screw pine. Mix well. Then spread the dough evenly and add the dates filling. Roll the dough and cut properly. Bake it in a preheated oven at 180 c for about 20 minutes. Serve.
Ingredients:
- Pistachios 100 gm
- Walnut (chopped) 150 gm
- Honey 2 tbsp
- Puff pastry 500 gm
- Sugar syrup as required
Method:
In a bowl add pistachios, walnut and honey. Mix well. Then cut the puff pastry with samosa cutter. Now add the pistachio mixture and bake it in a preheated oven at 180 c for 15 minutes. Once it is done, remove and dip the pastry in the sugar syrup. Lastly add honey on top and garnish with pistachios. Serve.
Date Crust Roll Recipe in Urdu and English
At Masala TV you can check complete Date Crust Roll Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show Masala Mornings. Check out the other best recipes of chefs Shireen Anwar.
