Gola kabab Qeema Fry Recipe | Shireen Anwar
May 18, 2024 at 01:05 AM (GMT -04:00)
Check out the Gola kabab Qeema Fry Recipe in Urdu. Learn how to make best Gola kabab Qeema Fry Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Gola kabab Qeema Fry Recipe, ingredients and complete Method.
Preparation time
220 mins
Cook Time
240 mins
Serves
4 persons
Ingredients
- Mince half kg
- Papaya paste 2 tbsp
- Salt 1 tsp
- Ginger garlic 1 tbsp
- Chili powder 1 ½ tsp
- Garam Masala 1 tsp
- Green Chilies (ground) 1 tbsp
- Brown Onions (crushed ) 4 tbsp
- Yogurt half cup
- Nutmeg (ground) ¼ tsp
- Mace (ground) ¼ tsp
- Green cardamoms (ground) ½ tsp
- Butter 4 tbsp
- Oil quarter cup
- Coal 1
- Onion Rings for garnishing
- Coriander leaves & Lemon for garnish
Methods
- Marinate mince with raw papaya leave it for 2 hours mix in ginger garlic paste yoghurt allspice chili powder brown onion green chili paste leave it for another 15 min now mix well give shape on gola kabab bake in oven for 25 min on 180 Degrees.
- Remove and give Dum of Coal heat butter and oil in a wok add in prepared goal kabab crush well fry for 5 mins.
- Remove serve garnish with onion rings lemon wedges serve immediately.
Gola kabab Qeema Fry Recipe in Urdu and English
At Masala TV you can check complete Gola kabab Qeema Fry Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
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