Green Karahi Recipe | Dawat | Abida Baloch | Desi Food

Green Chicken Karahi Recipe | Dawat
Green Chicken Karahi Recipe | Dawat

Green Chicken Karahi Recipe will tantalize your taste buds with how amazing it tastes.

Watch this Masala TV video to learn how to make Green Karahi And Pesto Pasta Recipes. This show of Dawat with Chef Abida Baloch aired on 1 June 2021.






For Green Chutney:

  • Mint ½ bunch
  • Coriander ½ bunch
  • Green Chilies 5-6
  • Salt to taste
  • Garlic Cloves 3 – 4
  • Vinegar 1 tsp
  • Water as required
  • Oil 1/2 cup
  • Mutton ½ kg
  • Ginger Garlic Paste 1 tbsp
  • Salt to taste

In a blender add mint, coriander, green chilies, salt, garlic cloves, vinegar, water and blend. In a wok add oil, chicken and cook until chicken tenders. Add prepared green chutney in the wok and mix well. Add ginger garlic paste and mix well. Finally, add salt to your taste and serve.


  • Spaghetti, boiled 1packet
  • Basil pesto 1/2 cup
  • Fresh lemon juice 2tbsp
  • Red pepper flakes 1tsp
  • Salt & black pepper as required
  • Basil leaves as required

In a large skillet add the pesto, 1/4 cup of water and stir to combine. Add the pasta, red paper flakes, salt and toss to coat, turn the heat off. Add lemon juice, basil leaves and serve.

Green Karahi Recipe in Urdu and English

At Masala TV you can check complete Green Karahi Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.

Top relevant recipes of Green Karahi Recipe in Urdu

Your email address will not be published. Required fields are marked *